
Undercounter chiller
Setting up an undercounter chiller for restaurants & hotels, cloud kitchens and bakeries & cafés? Elegant Equipments helps you from start to finish — we understand your menu, space, power and daily volume, recommend the right model and size, then deliver, install, train your team and stay with you for service.
Available as Single Door, Double Door and Triple Door — use the filters below to narrow the list. Open any model for its full specifications, add the ones you like to your quote list and send one request — we reply with prices, availability and the best option for your space and budget.



Undercounter Chiller Trufrost STF2100TN Static Cooling

Undercounter Chiller Trufrost STF3100TN Static Cooling

Undercounter Chiller Trufrost G600TN-UC Frost Free

Undercounter Chiller Trufrost G2100TN Frost Free

Undercounter Chiller Trufrost G3100TN Frost Free

Undercounter Chiller Trufrost GN1100TN Frost Free

Undercounter Chiller Trufrost GN2100TN Frost Free

Undercounter Chiller Trufrost GN3100TN Frost Free

Undercounter Chiller Hoshizaki RTWH126MS4/LS4

Undercounter Chiller Novapro NUC120RL01 Frost Free

Undercounter Chiller Novapro NUC2DRL01 Frost Free

Undercounter Chiller Novapro NUC3DRL01 Frost Free
Buying guide — Undercounter chiller
Reach-ins give the most storage; undercounter units turn a work table into a cold station.
Pans on top and storage below keep toppings and salads at safe temperatures during service.
A blast chiller cools cooked food fast, keeping it safe and letting you prepare ahead.
Size the ice cube machine by daily production in kg, not just bin capacity.
Not sure which model fits? Ask us on WhatsApp or send a quotation request — we will suggest the right option for your space and budget.
